Apple-Pear Bourbon Sour - Hump Day Happy Hour With #LockwoodEffect

Summer is over, so it's time to transition our cocktail game from those amazing, warm-weather fruits to those autumn-inspirations. In this week's #LockwoodEffect episode, we pull together some apples, some pears, and some apple-pears—holy crap! As always, this is a delicious, quick, and simple recipe that you can follow at home. And if you're not into whiskey cocktails, just swap that out for some vodka (we used Frankly Organic Apple-Ginger Vodka and DAMN it was good!). Be sure to subscribe for more episodes!